EVENTS AND CATERING MENU

Hors D’ Oeuvres

One hour of Butler passed Hors D’ Oeuvres with any sit-down meal. Pick 3 for only 8.00 per person

Charcuterie Tablescape | Half 400.00 | Full 800.00

Charcuterie Board Large $200.00

Chicken Wings | Your choice of Buffalo, Teriyaki, Barbeque, or Jerk dry rub. Served with ranch or bleu cheese dressing. 
$90 serves 30/50 wings  

Shrimp Cocktail | A beautiful arrangement of peeled, chilled shrimp served with tangy cocktail sauce.
$135 serves 30

Bruschetta | Classic tomato basil recipe. Served on crostini.
$65 serves 25/50 pieces

Chicken Satay |Grilled chicken skewers drizzled with peanut sauce.
$79 serves 25/35 pieces

Spinach Artichoke Dip | Homemade spinach and artichoke dip served hot with pita chips.
$65 serves 30

Hummus Tray |Creamy roasted red pepper hummus with pita chips.
$69 serves 30

Fruit Platter | Sliced melon, pineapple, strawberries, and grapes.
$69 Serves 30

Meatballs |Choice of Swedish or Plum BBQ.
$70 serves 30 to 50 meatballs

Caprese Skewers | Fresh mozzarella, grape tomato, and basil drizzled with balsamic glaze.
$55 serves 25/36 skewers

Veggie Kabobs | Grilled squash blend, carrots, red peppers, and onions drizzled with basil pesto.
$79 serves 25/36 kabobs

Crab Stuffed Mushroom Caps | Mushroom caps stuffed with a delicate crab mixture and drizzled with white wine and parsley butter. Topped with toasted breadcrumbs.
$79 serves 25/50 pieces

Grilled Vegetable Platter | Grilled asparagus, portobello mushrooms, zucchini, yellow squash, carrots, and red peppers drizzled with balsamic glaze. Served with basil pesto.
$80 serves 30

Roast Beef Crostini’s | Topped with herbed cream cheese, roast beef, horseradish sauce, and chives.
$79 serves 30/40 pieces

Mediterranean  Bruschetta | Crostini’s topped with roasted red pepper hummus, asparagus, parmesan cheese, and drizzled with basil pesto.
$79 serves 30/40 pieces

Strawberry Goat Cheese Bruschetta | Crostini’s with goat cheese, diced strawberries, basil, and drizzled with balsamic glaze.
$79 serves 30/40 pieces

Tenderloin Tips | Tender tips of beef served with a creamy horseradish or Béarnaise sauce.
$145 serves 30

Artisan Cheese Tray | Brie, aged cheddar, smoked gouda, gorgonzola, and spreadable goat cheese served with water crackers and seasonal fruit.
$145 serves 30

Veggie Kabobs | Grilled squash blend, carrots, red peppers, and onions drizzled with basil pesto.
$79 serves 30/40 kabobs

Fresh Vegetable Tray |Fresh cold assortment of carrots, celery, cucumbers, cauliflower, red bell peppers, and tomatoes served with cucumber dill dressing.
$60 serves 30

Mini Fruit Kabobs |Assortment of seasonal fresh fruit skewers.
$75 serves 35 /40 kabobs

Signature Stations Catering

Must have a minimum of two stations. Please ask your event coordinator how to customize your stations. Chef attendant required for carving stations. $50 per chef with a minimum of 25 guests. Number of chefs required will be determined with final head count.

Signature Pasta Station | $20 per person
Choose signature pasta station:
Spaghetti and Meatballs
Mac n’ Cheese
Chicken Alfredo
Lemon Chicken
Italian Sausage
Wild Mushroom and chicken

Premium Pasta Options add 5.00 per person
Lobster Mac n’ cheese
Spinach Tortellini 
Shrimp Scampi

Mashed or Baked Potato Station | $7 per person
Whipped or Baked Yukon Gold Potatoes served with an array of toppings including crisp smoked bacon, scallions, sour cream, cheddar cheese, and broccoli.

Carving Station
Choice of hand carved Prime Rib, Ham, or Turkey
Slow Roasted Prime Rib served with horseradish 25.00 per person
Turkey with Gravy 14.00 per person
Ham with Dijon Mustard 12.00 per person

Taco Station
Choice of seasoned ground beef or shredded southwest chicken in your choice of soft or hard tortilla shells with lettuce, tomato, cheddar cheese, sour cream, and salsa.
One meat choice: $11 per person
Two meat choices : $13 per person
Add Spanish Rice for $1 person

Build Your Own Salad Station | $6 per person
Romaine, spring mix, cucumbers, tomatoes, croutons, and parmesan cheese.
Choice of  Two Salad Dressings.
Ranch
Blue Cheese
Caesar
Lemon Garlic
Premium toppings available. Add $3 per person

Dinner Buffets

Price listed is per person. 

Prime Rib  served with horseradish, your choice of sides, Caesar or Garden salad, and house made French rolls with compound butter $35.00 

Ham served with Dijon Mustard, Your Choice of sides, Caesar or Garden salad, and house made French rolls with compound butter  $23.00 

Turkey served with Gravy, your choice of sides, Caesar or Garden salad, and house made French rolls with compound butter  $24.00 

Buffet Accompaniments
Choose Two:
Au Gratin Basmati Rice
Baby Red Mashed Potatoes
Creamy red skinned garlic potatoes.
Rosemary Potatoes
Roasted red potatoes seasoned with rosemary and herbs.
Glazed Carrots
Exquisitely prepared in a honey glaze.
Green Bean Almondine
Fresh green beans sautéed and tossed with toasted almonds.
Roasted Vegetables
Julienne carrots, zucchini, red peppers, and asparagus.
Zucchini
Seasoned and grilled sliced zucchini.
Stir Fry Melody
Fresh sautéed broccoli, red peppers, red onions, and pea pods.

Premium Accompaniments
Asparagus Spears Seasoned and grilled. $3 per person
Brussels Sprouts Steamed and served in a creamy butter sauce. $1.50 per person

Taco Buffet | One meat choice: $19 buffet / Two meat choices: $21 buffet
Choice of seasoned ground beef or shredded Southwest chicken in soft and hard tortilla shells with lettuce, tomato, cheddar cheese, sour cream, and salsa. Served with Spanish rice.

BBQ Buffet | One meat choice: $17 buffet / Two meat choices: $19 buffet
Pulled pork or chicken with buns.
Select two sides:
Potato Salad
Cole slaw 
Pasta salad 
Rosemary potatoes 
Green beans

Hamburger Buffet | Beef $14.00 per person | Black Bean Chipotle $12.00
Beef or Veggie Patty served with buns.
Includes; Lettuce, Pickle, Tomato, Sliced Onion, mayonnaise, ketchup and mustard. 
Select two sides:
House made chips
Potato Salad
Cole Slaw
Pasta Salad

Premium ingredients available add $2.00 per person
Cheese
Bacon
Avocado

Dinner Entrees Catering Menu

All styles of service for entrees include choice of Caesar or house salad, choice of sides, house made bread and butter with water and coffee station. Prices are per person. 

 

Grilled Sirloin
Our 8-ounce sirloin delicately seasoned and grilled to juicy perfection.
Plated : Market Price Buffet : Market Price

Filet Mignon
Eight ounces of tender filet mignon seasoned and grilled to perfection.
Plated : Market Price Buffet : Market Price

Chianti Beef Tips
Sautéed in a chianti mushroom sauce.
Plated : Market Price Buffet : Market Price

Braised Beef
Tender beef slow roasted to perfection.
$33.00 Plated  $28.00 Buffet

Vodka Chicken
Chicken breast with roasted garlic in a rich creamy vodka sauce with sun-dried tomatoes.
$30.00 Plated $25.00 Buffet

 Chicken Marsala
Breaded chicken breast lightly sautéed and tossed in a rich Marsala wine sauce with wild mushrooms.
$30.00 Plated $25.00 Buffet

Bruschetta Chicken
Grilled chicken breast, topped with roasted grape tomatoes, garlic, olive oil, fresh basil, and parmesan cheese. Drizzled with balsamic glaze.
$30.00 Plated $25.00 Buffet

Pork Porterhouse
Thick-cut, bone-in pork chop
$29.00 Plated

Roasted Pork Loin
Seasoned pork loin
$32.00 Plated : $27 Buffet

Roasted Cauliflower Steak
Mustard herb crusted served with garbanzo beans, onions, tomatoes, jalapeno, and cashews.
$25.00 Plated

Roasted Portobello
Roasted portobello mushroom served chef's choice
$26.00 Plated

Baked Salmon in Dill Sauce
Baked salmon in a lemon dill cream sauce topped with fresh parsley and herbs.
$38.00 Plated

Seasonal Seafood
Please talk to your event coordinator for current selections.
Market Price

Entree Accompaniments
Choose Two:
Au Gratin Basmati Rice
Baby Red Mashed Potatoes - Creamy red skinned garlic potatoes.
Rosemary Potatoes - Roasted red potatoes seasoned with rosemary and herbs.
Glazed Carrots - Exquisitely prepared in a honey glaze.
Green Bean Almondine - Fresh green beans sautéed and tossed with toasted almonds.
Roasted Vegetables - Julienne carrots, zucchini, red peppers, and asparagus.
Zucchini - Seasoned and grilled sliced zucchini.
Stir Fry Melody - Fresh sautéed broccoli, red peppers, red onions, and pea pods.

Premium Accompaniments
Asparagus Spears - Seasoned and grilled. $3 per person
Brussels Sprouts - Steamed and served in a creamy butter sauce. $1.50 per person

Fresh  Salads

Caesar Salad | Fresh romaine tossed with Caesar dressing, parmesan cheese, and croutons.
Buffet $5 per person

House Salad | Fresh greens tossed with cucumbers, tomato, parmesan cheese, croutons, and choice of dressing
Buffet $5 per person

Lunch Buffet Catering Menu

All Lunch Buffet options include water and coffee bar
(served  11 am - 2 pm)

Deli Buffet | $14 per person
A variety of deli meats and cheeses, with buns, lettuce, tomato, mustard, and mayo. Served with potato chips, and pickles.
Add potato or pasta salad for $2 per person

Gourmet Sandwich Buffet | $15 per person
Build-your-own croissants with egg salad, walnut chicken salad, cucumbers, lettuce, and tomato. Served with potato chips and pickles.

Taco Bar | One meat choice: $12 per person / Two meat choices: $14 per person
Choice of seasoned ground beef or shredded Southwest chicken in soft and hard tortilla shells with lettuce, tomato, cheddar, sour cream, and salsa. Served with Spanish Rice.

Build Your Own Salad Bar | $6 per person
Romaine, spring mix, cucumbers, tomatoes, croutons, and parmesan cheese.
Choice of  Two Salad Dressings:
Ranch
Blue Cheese
Caesar
Lemon Garlic
Premium toppings available. Add $3 per person

Lunch Pasta Bar | $16 per person add Salad for $2 per person
Choose Two signature pastas :
Mac n’ Cheese
Chicken Alfredo
Lemon Chicken
Italian Sausage 
Wild Mushroom and chicken

Premium Pasta Options add 5.00 per person
Spinach Tortellini 
Shrimp Scampi

Hamburger Bar | Beef $14.00 per person | Black Bean Chipotle $12.00
Beef or Veggie Patty served with buns.
Includes; Lettuce, Pickle, Tomato, Sliced Onion, mayonnaise, ketchup and mustard. 
Select two sides:
House made chips
Potato Salad
Cole Slaw
Pasta Salad

Premium ingredients available add $2.00 per person
Cheese
Bacon
Avocado

Plated Lunch Menu

All Plated lunch sandwiches are served with potato chips
Add Fresh fruit, salad, or pasta salad for $2

Jerk Chicken Sandwich | $12 per person
Lime Creme, Jerk Spiced Chicken, Butter Lettuce, and shaved red onion

Classic Cheeseburger | $14 per person
Cheddar Cheese, Lettuce, Tomato, Onion, Pickle, and fancy sauce.

Smoked Pastrami Sandwich | $15 per person
House smoked pastrami, served with beer mustard, carrot kraut, on a house made rye bread.  

Chicken Caesar Wrap | $14 per person
Grilled chicken breast, lettuce, Caesar dressing, and parmesan cheese rolled in a tomato-basil tortilla.

Veggie Wrap | $13 per person
Fresh veggies, avocado, lettuce, pepper jack cheese, tomato, and chipotle ranch dressing wrapped in a tomato basil tortilla.

Turkey and Avocado Wrap | $14 per person
Sliced turkey, avocado, lettuce, pepper jack, tomatoes, red onions, chipotle ranch dressing in a tomato-basil tortilla.

Chicken Caesar Salad | Full $11 per person
Romaine lettuce, Caesar dressing, parmesan, grape tomatoes, and croutons. 
$14 per person with grilled chicken 
$14 per person with shrimp

Desserts Catering Menu

 

Fresh Baked Cookies | Chocolate, Snickerdoodle, Peanut Butter.
$18 per dozen

Cupcake Assortment | Red Velvet, Chocolate, Vanilla, Carrot Cake.
$35 per dozen

Brownies | Rich, chocolatey, freshly baked brownies.
$20 per dozen

Chocolate Chunk Cookies
$18 per dozen

Fruit Cobbler | Rotating Seasonal Flavors served with house made ice cream.
$5 per person

Tiramisu | Almond lady Fingers, Dark Rum, and Mascarpone Cream.
$8 per person

Chocolate Fire Tower Porter Cake | Coconut Buttercream frosting, Toasted Coconut, with Spiced Cherry Compote
$7 per person

Chocolate Pot de Creme | Whipped Cream with berries
$6 per person

Chocolate Dipped Strawberries | Big Juicy Strawberries Dipped in Milk Chocolate
3 Dozen minimum | Market Price

Lemon Posset | Silky Lemon Custard
$5 per person

EVOO Sponge Cake | Huckleberry Reduction with lemon icing
$6 per person

Carrot Cake | Cream Cheese Mousse, Pineapple Jam, Toasted Pepitas with plumped raisins.
$95 \ 24 slices

Pineapple Upside Down Cake | Roasted Pineapple, Pineapple Caramel.
$95 \ 24 slices

Almond Cake | Lemon Curd, Fresh Berries
$95 \ 24 slices

  

Beverage Services Catering Menu

Our beverage services are designed to fit your event. From soft drinks to top-shelf we offer services to suit every affair. Please meet with your event coordinator for specific pricing on your group size and needs. All guests must be 21+ for bar service and have valid ID at the time of the event.

Our Beverage services can include:
Non-alcoholic beverages
American Classic, Premium & Craft Beers
Champagne Toast
Table side wine service
Wines by the bottle
Premium & Top Shelf liquors
Crafted Drink Menus 
Knowledgeable bartenders

The Montana Club Offers several types Of Bar Service:

A la Carte
The hosting party will pay for selected bar items, like kegs or bottles of beer and/or bottles of wine. All other items that you do not wish to host but have available will be provided for a cash bar.

Bar Packages
Bar packages are made to provide unlimited drinks per-hour to your guests. You do not have to worry about how much beer or wine you wish to purchase. You pick the package you wish to host and pay per-person per-hour.

Cash Bar
The Montana Club will provide soft drinks, wine, kegs or bottles of beer, premium and upscale drinks to sell to your guests. You will only have to pay for the setup fee and reach the minimum dollar amount required for your group size.